Penelope Whiskey Tasting Dinner

Thursday, November 5 | 5:30PM

Join us at Brick + Brine for an exclusive five-course dining experience featuring thoughtfully crafted dishes paired with Penelope Whiskey. Explore the rich notes of caramel, spice, and oak as each course highlights the distinctive character of these exceptional whiskeys. An evening of elevated cuisine, unique pairings, and unforgettable flavors awaits!

Menu 

First Course
Crispy Duck Rillette, burnt orange, bitter greens, and candied pumpkin seeds
Penelope Rye Whiskey

Second Course
Grilled Pork Coppa and pineapple chutney
Penelope Four Grain Straight Bourbon Whiskey

Third Course
Seared Gnocchi, wild mushrooms, taleggio crema, crispy bacon, and fresh thyme
Penelope Barrel Strength Bourbon

Fourth Course
Grilled Prime Ribeye, potato pavé, local mushrooms, and savory rich jus
Penelope Single Barrel Bourbon

Fifth Course
Dark Chocolate Tart, toasted brown sugar meringue, spiced pear chutney, candied pecan, and coconut crunch
Penelope Cigar Sessions: Chapter 2

Price: $125
RSVP Limit: 25