Tequila Ocho Pairing Dinner with Heaven Hill
August 13, 2026 05:30 PM until August 13, 2026 08:30 PM
Thursday, August 13 | 5:30PM
Join us for an unforgettable four-course pairing dinner featuring the acclaimed Tequila Ocho portfolio, led by special guest Steve Majors. Throughout the evening, Steve will guide guests through each pairing while sharing the craftsmanship and story behind one of the world's premier tequila brands. Enjoy three expertly crafted cocktails by Lead Mixologist Rae Burkey and Steve, each thoughtfully paired with a chef-curated course, before concluding the experience with a decadent dessert created by our Pastry Chefs, MJ and Kayla.
Course One
Papa Rellena
Pork picadillo, Potato, Salsa verde, Cilantro
Cocktail | Tequila Ocho Reposado, Olive Oil Peach Syrup, Lemon, Contratto Aperitivo, Combier Pêche de Vigne, Basil
Chef Tony & Mixologist Rae
Course Two
Ropa Vieja Tostada
Braised beef, Pineapple-jalapeño pico de gallo, Pickled red onion, Coconut-chipotle hot sauce
Cocktail | Tequila Ocho Plata, Raspberry Mint Syrup, Italicus, Lime, Agave
Chef Wheaton & Steve Majors
Course Three
Duck Confit Enchilada
Ancho & guajillo chili salsa, Fresh cheese, Cilantro, Crema
Cocktail | Duck Fat-Washed Tequila Ocho Añejo, St. Elizabeth Allspice Dram, Water Hill Raspberry, Xocolatl Mole Bitters, Cherry Bark Vanilla Bitters
Chef Max & Mixologist Rae
Course Four
Dulce de Leche Flan
Price | $90
Reservations - Limited spaces available!
Let us know if you can make it by contacting letsconnect@brickandbrinekz.com.
A member of our team will follow up to confirm your spot!